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Pâtisserie Jean by Thierry Mulhaupt
Thierry Mulhaupt associated with his wife Corinee and his pastry chef Laurent Schott to give a second birth to the famous pâtisserie in Colmar.
Founded in the 30s by Edouard Merklen, this pâtisserie, located within the historical core of the city where New York Statue of Liberty designer Frédéric Auguste Bartholdi, became the reknown «Pâtisserie Jean» under the direction of Jean Deustchmann. Many chefs have run the pâtisserie with the same commitment to tradition and quality, in particular Michel Casenave and Christian Dosch.
Some “sweet” history
Since July 2007, Thierry Mulhaupt follows the same path of perfection, for instance in remaining faithful to the original recipe of the very famous Mandarinettes which delight every gourmet of Colmar ever since their creation in 1952 by Edouard Merklen. Born in the capital of the wines of Alsace, Thierry Mulhaupt uses the delightful creativity that has contributed to build his fame in Strasbourg.
Completely renovated and embedded in a gorgeous “Art Nouveau” building, the luminous shop located “6 place de l’Ecole” endlessly invites you to discover the enchantments of the Pâtisserie Jean.

Address
6 Place de l'École
68000 Colmar
Phone: 03 89 41 24 63
Fax: 03 89 24 39 64
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